Partie 1 - Chefs et sommeliers
07 DECEMBER 2023 - 17 DECEMBER 2023
Timed Auction
Notes
Château Figeac – 2005 1,5 l -- 2 magnums
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201. Chef Bert Meewis & Chef Maxime Gilbert
Château Lafite RothschildFine Wine
Estimate:€1,050 - 1,575
Auction Ended
220. Chef Patrick Henriroux, Chef Mathias Dandine & Chef Paul Stradner
Mixed Bordeaux including 1945Fine Wine
Estimate:€900 - 1,350
Auction Ended
255. Chef Pedro Subijana, Chef Martín Berasategui, Chef David YárnozChefs Oriol Castro, Mateu Casañas & Eduard Xatruch
Mixed SpainFine Wine
Estimate:€400 - 600