Back

Partie 1 - Chefs et sommeliers

07 DECEMBER 2023 - 17 DECEMBER 2023
Timed Auction
256 Joan, Josep Et Jordi Roca Andoni Luis Aduriz
256
Reset
Add to wishlist
256. Chefs Joan, Josep Et Jordi Roca Chef Andoni Luis Aduriz

Gonzalez Byass

Gonzales Byass Xérès Palo Cortado – 1986 1.5 l -- 1 magnum 

Gonzalez Byass Xérès Estrella los Mares Amontillado Seco 12 ans – NV 0.375 l – 1 bouteille 

Gonzalez Byass Xérès Estrella los Mares Amontillado Vina AB – NV 0.5 l – 1 bouteille

ESTIMATE

€1,200 - 2,400

This auction has now ended

Partie 1 - Chefs et sommeliers (256/80)

Notes

Gonzales Byass Xérès Palo Cortado – 1986 1.5 l -- 1 magnum 

Gonzalez Byass Xérès Estrella los Mares Amontillado Seco 12 ans – NV 0.375 l – 1 bouteille 

Gonzalez Byass Xérès Estrella los Mares Amontillado Vina AB – NV 0.5 l – 1 bouteille

Recommended for you

220
220. Chef Patrick Henriroux, Chef Mathias Dandine & Chef Paul Stradner
Mixed Bordeaux including 1945
Fine Wine
Estimate:€900 - 1,350
Auction Ended
240
240. Chef Éric Pras, Chef Jérôme Banctel, Chef Dimitri Droisneau & Chef Glenn Viel
Mixed Red Brugundy
Fine Wine
Estimate:€1,300 - 1,950
Auction Ended
224
224. Chef Arnaud Lallement
Champagne Krug
Fine Wine
Estimate:€700 - 1,050
Auction Ended
227
227. Cheffe Hélène Darroze, Chef Philippe Mille & Chef Justin Cogley
La GranDame & Dom Pérignon
Fine Wine
Estimate:€1,100 - 2,400
Auction Ended
Be the first to hear about the latest auctions

Your Basket

There are no items in your basket

Subtotal
£0

Continue to checkout