Back

Partie 1 - Chefs et sommeliers

07 DECEMBER 2023 - 17 DECEMBER 2023
Timed Auction
216 Julien Royer Thijs Vervloet
216
Reset
Add to wishlist
216. Chef Julien Royer& Chef Thijs Vervloet

Léoville Poyferré 1982 & 1900

Château Léoville Poyferré – 1982 0.75 l – 1 bouteille 

Château Léoville Poyferre – 1990 0.75 l – 1 bouteille

ESTIMATE

€600 - 900

This auction has now ended

Partie 1 - Chefs et sommeliers (216/80)

Notes

Château Léoville Poyferré – 1982 0.75 l – 1 bouteille 

Château Léoville Poyferre – 1990 0.75 l – 1 bouteille

Recommended for you

204
204. Chef Bruno Oger, Chef Bruno Ménard, Chefs Roberto Et Enrico Cerea & Chef Wassim Hallal
Mixed Mouton Rothschild
Fine Wine
Estimate:€2,000 - 3,000
Auction Ended
1
302. Phillipe Faure-Brac - Chef Sommelier
Rayas 1992 & 2013
Fine Wine
Estimate:€1,900 - 2,850
Auction Ended
211
211. Chef Mathieu Pacaud
Petrus
Fine Wine
Estimate:€2,600 - 3,900
Auction Ended
244
244. Chef Manuel Martinez & Chef David Toutain
Rayas 2006 & 2007
Fine Wine
Estimate:€2,200 - 3,300
Auction Ended
Be the first to hear about the latest auctions

Your Basket

There are no items in your basket

Subtotal
£0

Continue to checkout