Partie 1 - Chefs et sommeliers

07 DECEMBER 2023 - 17 DECEMBER 2023
210 Martino Ruggieri
210
Reset
Add to wishlist
210. Chef Martino Ruggieri

Petrus

Petrus – 1986 0.75 l – 1 bouteille

ESTIMATE


€2,200 - 3,300

This auction has now ended

Partie 1 - Chefs et sommeliers (210/80)

Notes


Petrus – 1986 0.75 l – 1 bouteille

Recommended for you


240
240. Chef Éric Pras, Chef Jérôme Banctel, Chef Dimitri Droisneau & Chef Glenn Viel
Mixed Red Brugundy
Fine Wine
Estimate:€1,300 - 1,950
Auction Ended
221
221. Chef Yannick Alléno, Chef Hendry Angwe-mezah, Chef Massimo Bottura & Chef Christian Tanzella
Yquem Collection
Fine Wine
Estimate:€2,650 - 3,975
Auction Ended
227
227. Cheffe Hélène Darroze, Chef Philippe Mille & Chef Justin Cogley
La GranDame & Dom Pérignon
Fine Wine
Estimate:€1,100 - 2,400
Auction Ended
216
216. Chef Julien Royer& Chef Thijs Vervloet
Léoville Poyferré 1982 & 1900
Fine Wine
Estimate:€600 - 900
Auction Ended
Be the first to hear about the latest auctions

Your Basket

There are no items in your basket