Partie 1 - Chefs et sommeliers

07 DECEMBER 2023 - 17 DECEMBER 2023
274 Bertrand Auboyneau
274
Reset
Add to wishlist
274. Chef Bertrand Auboyneau

Pierre Overnoy

Domaine Pierre Overnoy Arbois Pupillin Vin Jaune – 1998 0.62 l – 2 clavelins

ESTIMATE


€1,800 - 2,500

This auction has now ended

Partie 1 - Chefs et sommeliers (274/80)

Notes


Domaine Pierre Overnoy Arbois Pupillin Vin Jaune – 1998 0.62 l – 2 clavelins

Recommended for you


242
242. Chef Julien Tongourian, Chef Yoann Conte & Chef Nick Bril
Leflaive, Lachaux & Marc Colin
Fine Wine
Estimate:€1,900 - 2,850
Auction Ended
205
205. Chef Marc Veyrat
Château Margaux
Fine Wine
Estimate:€400 - 600
Auction Ended
255
255. Chef Pedro Subijana, Chef Martín Berasategui, Chef David YárnozChefs Oriol Castro, Mateu Casañas & Eduard Xatruch
Mixed Spain
Fine Wine
Estimate:€400 - 600
Auction Ended
208
208. Chef Alexandre Mazzia, Chef Paul Pairet & Chef George Blanc
Mature Haut-Brion & La Mission Haut-Brion
Fine Wine
Estimate:€1,500 - 2,250
Auction Ended
Be the first to hear about the latest auctions

Your Basket

There are no items in your basket