Back

Partie 1 - Chefs et sommeliers

07 DECEMBER 2023 - 17 DECEMBER 2023

Timed Auction

Reset

Add to wishlist

305. Olivier Fuchs

Porto Quinta Do Noval Nacional

Porto Quinta Do Noval Nacional – 1964 0.70 l – 1 bouteille

ESTIMATE

€1,500 - 2,000

This auction has now ended

Partie 1 - Chefs et sommeliers (305/80)

Notes

Porto Quinta Do Noval Nacional – 1964 0.70 l – 1 bouteille

Recommended for you

213

213. Chefs René Et Maxime Meilleur, Chef Frédéric Lévêque & Chef Christophe Dufossé

Saint-Estèphe from Cos d’Estournel & Montrose
Fine Wine

Estimate:€350 - 525

Auction Ended

203

203. Chef Gérard Barbin, Chef Jean Coussau & Chef Christophe Aribert

Mouton Rothschild 1968 & 1971
Fine Wine

Estimate:€1,000 - 1,500

Auction Ended

248

248. Chef William Candelon, Chef Christophe Hay, Chef Cyril Attrazic, Chef Fabio Bragagnolo & Chef Alexandre Couillon

Tasting Lot
Fine Wine

Estimate:€380 - 570

Auction Ended

204

204. Chef Bruno Oger, Chef Bruno Ménard, Chefs Roberto Et Enrico Cerea & Chef Wassim Hallal

Mixed Mouton Rothschild
Fine Wine

Estimate:€2,000 - 3,000

Auction Ended

Your Basket

There are no items in your basket