Partie 1 - Chefs et sommeliers

07 DECEMBER 2023 - 17 DECEMBER 2023
232 Daniel Humm
232
Reset
Add to wishlist
232. Chef Daniel Humm

Domaine la Romanée-Conti

Domaine la Romanée-Conti Grands Échézeaux –2017 0.75 l – 1 bouteille

ESTIMATE


€2,800 - 4,200

This auction has now ended

Partie 1 - Chefs et sommeliers (232/80)

Notes


Domaine la Romanée-Conti Grands Échézeaux –2017 0.75 l – 1 bouteille

Recommended for you


261
261. Chef Peter Goossens & Chef Davioldani
Mixed Ornellaia including Vendemmia d’Artista
Fine Wine
Estimate:€600 - 900
Auction Ended
203
203. Chef Gérard Barbin, Chef Jean Coussau & Chef Christophe Aribert
Mouton Rothschild 1968 & 1971
Fine Wine
Estimate:€1,000 - 1,500
Auction Ended
275
275. Chef Jérôme Schilling
Château Lafaurie-Peyraguey
Fine Wine
Estimate:€400 - 600
Auction Ended
227
227. Cheffe Hélène Darroze, Chef Philippe Mille & Chef Justin Cogley
La GranDame & Dom Pérignon
Fine Wine
Estimate:€1,100 - 2,400
Auction Ended
Be the first to hear about the latest auctions

Your Basket

There are no items in your basket