Partie 1 - Chefs et sommeliers
07 DECEMBER 2023 - 17 DECEMBER 2023
Timed Auction
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266. Chef Raffaele AlajmChef Michelangelo Mammoliti, Chef Anthony Genovese, Chefs Alessandro Negrini Et Fabio Pisani, Chef Rocco Santis, Chef Gabriele Boffa & Chef Guy Martin
Mixed Italian
Guiseppe Mascarello Barolo Vignola in Castiglione Falletto – 1974 0.75 l – 1 bouteille
Barolo Antiche cantine dei marchesi – 1985 0.75 l – 1 bouteille
Cavallotto Barolo Bricco Boschis Vigna San Giuseppe Riserva – 2003 0.75 l – 1 bouteille
Elio Grasso Runcot Barolo Riserva – 2013 0.75 l –1 bouteille
Fattoria La Massa Giorgio Primo Toscana IGP – 2013 0.75 l – 1 bouteille
Broglia Bruno Gavi DOCG – 2018 0.75 l – 1 bouteille
Cantine Florio Marsala ACI Superiore – 1840 0.70 l – 1 bouteille
ESTIMATE
€850 - 1,275
This auction has now ended
Notes
Guiseppe Mascarello Barolo Vignola in Castiglione Falletto – 1974 0.75 l – 1 bouteille
Barolo Antiche cantine dei marchesi – 1985 0.75 l – 1 bouteille
Cavallotto Barolo Bricco Boschis Vigna San Giuseppe Riserva – 2003 0.75 l – 1 bouteille
Elio Grasso Runcot Barolo Riserva – 2013 0.75 l –1 bouteille
Fattoria La Massa Giorgio Primo Toscana IGP – 2013 0.75 l – 1 bouteille
Broglia Bruno Gavi DOCG – 2018 0.75 l – 1 bouteille
Cantine Florio Marsala ACI Superiore – 1840 0.70 l – 1 bouteille
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220. Chef Patrick Henriroux, Chef Mathias Dandine & Chef Paul Stradner
Mixed Bordeaux including 1945Fine Wine
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