What more could you want from an evening than Champagne, great food and a whole lot of belly laughs? If your answer's 'top notch ice cold vodka', then this is definitely the prize for you.

You and 11 guests will enjoy a Champagne and Caviar dinner in the Private Dining Room at Soho’s iconic Bob Bob Ricard restaurant, hosted by top comedian and Bake Off:The Professionals presenter, Tom Allen. Guests will be welcomed to the glamour of the Bob Bob Ricard private dining room with Champagne, before enjoying the finest Oscietra caviar. This will be accompanied by one of the world’s most refined vodkas, served at -18°c. All guests will then enjoy a three course gourmand experience from the a la carte menu of classic Bob Bob Ricard dishes.

Prize valid for one year from 1 July 2020. Subject to availability. Excludes December 2020.

Donated by Tom Allen and Bob Bob Ricard